QUEEN’S KITCHEN

[QUEEN VICTORIA]

Hello friends
I will post here reciepies.If u like them plz try them.
and plz do post ur reciepies too.
thanx a lot Edited by: Manager

[QUEEN VICTORIA]

Tamarind Rice (Puli Sadam) ( Tamilian Style)
Ingredients:

Tamarind - 1 oz

Rice- 11/2 cups

Dry chillies- 4

Gingely oil - 1 dsp

Ghee- 2 dsp

Black gram dal- 11/2 tsp

Bengal gram dal- 11/2 tsp

Mustard seeds-1 tsp

Fenugreek *- 1/4 tsp

Cashewnuts- 16

Asafoetida powder - a pinch

Turmeric powder- 1/4 tsp

Salt to taste

Method:

Soak the tamarind in one cup of water for 15 minutes and draw the pulp and strain. Cook the rice in boiled water and drain it. Fry and powder, the black gram dal and the fenugreek and mix them with turmeric powder and asafoetida.
Fry the mustard, pieces of dry chillies, bengal gram, cashew nuts in gingely oil, add the tamarind water, the powdered turmeric and asafoetida and boil till thick. Add enough salt and mix the rice and the ghee.
</font>Edited by: QUEEN VICTORIA

[QUEEN VICTORIA]

Saffron Rice
Ingredients

Saffron- 1/2tsp
Hot milk-2tap
Rice- 150gms
Ghee- 45gms
Cardamom seeds- 3
Cinnamon *- 1inch
Cold milk*- 2/3cup
Sugar- 4tsp
Thick cream- 2tsp
Flaked almonds- 30gms
Toasted walnuts- 30gms
Raisins - 30gms
Method:

Saffron should be socked in the hot milk. Cook the rice for five minutes, and drain. Melt ghee in a saucepan saute rice, cardamom and cinnamon for three minutes. Add cold milk and sugar cook over low heat, cover until the rice is fully cooked. Add cream and saffron milk, cover cook for 1 minute. Rice is ready to serve. While serving decorate it with almonds, walnuts, raisins, mace, and mint leaves.

Tip : A drink of saffron mixed in hot milk is good for complexion.
</font>Edited by: QUEEN VICTORIA

[Great Planner]

hmmmmmmmmmm great i will try

[QUEEN VICTORIA]

good
thanks

[Sara Ali]

wow great... Now u r going to be my teacher Queen...

[QUEEN VICTORIA]

sure my dear

[QUEEN VICTORIA]

Palak Paneer
Ingredients:

Spinach - 250gms

Tomato- 3

Paneer (curd cheese) -2cups

Potato- 250gms

Onion (sliced) - 1

Garlic - 2 or 3 no's

Dried red chilli- 2

Garam masala - 1tsp

Turmeric - 1/4 tsp

Fresh coriander - 2 0r 3 sprigs

Water- 2/3 cups

Ghee- 2tbs

Salt - to taste

Method:

Heat the ghee in a pan, saute onions till it becomes brown, then add garlic and chilli and cook for a few minutes. Add the turmeric, salt, potatoes, tomatoes and water and bring to a boil. Simmer for 10-15 minutes. When the potatoes are almost cooked add the spinach, paneer, coriander and garam masala. Simmer for a few more minutes till it is done.
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[QUEEN VICTORIA]

Potato Curry
Ingredients:

Potato- 4 no's

Big onion - 2 tbs

Turmeric powder - 1/4 tsp

Curry leaves - few

Green chillies- 4 no's

Coriander leaves chopped- 1 tbs

Mustard- 1tsp

Salt to taste

Method:

Boil the potatoes and mash it. Heat oil and season mustard. Saute onions, chillies and curry leaves, add turmeric powder and required water. When the water boils add the mashed potatoes and salt. Heat the curry for few minutes and add coriander leaves when cooked.
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[Young Blood]

hmmmmmmmm mere to moo main pani aaraha hai aap mere liye kya pakaye gii queen ji

[NaughtyButNice]

nice work queen

[Young Blood]

Aap ne bataya nahi Queen jii kab khilaye gi humain

[QUEEN VICTORIA]

thanks NBN


faizan jo paka hua hai oosi ko kha ker saber kero

[Sara Ali]

Originally Posted by QUEEN VICTORIA

sure my dear

Thanks Teacher...

[HAFIZ]

Originally Posted by QUEEN VICTORIA

thanks NBN


faizan jo paka hua hai oosi ko kha ker saber kero

usi per sabar kerna hoga ager to aaapka kiya faaida??